Nutrition Information for Veal, variety meats and by-products, kidneys, raw:
Nutition Label for Veal, variety meats and by-products, kidneys, raw, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 99 |
| Total Fat 3.12g |
- Saturated Fat 0.96g |
- Monounsaturated Fat 0.68g |
- Polyunsaturated Fat 0.62g |
| Cholesterol 364mg |
| Sodium 178mg |
| Total Carbohydrate 0.85g |
- Dietary Fiber 0g |
- Sugars g |
| Protein 15.76g |
| Vitamin A 92 |
| Vitamin C 5 |
| Calcium 11 |
| Iron 3.36 |
Nutition Label for Veal, variety meats and by-products, kidneys, raw
For 1 oz
Nutrition Facts |
| Serving Size 1 oz |
| Calories 28.07 |
| Total Fat 0.88g |
- Saturated Fat 0.27g |
- Monounsaturated Fat 0.19g |
- Polyunsaturated Fat 0.18g |
| Cholesterol 103.19mg |
| Sodium 50.46mg |
| Total Carbohydrate 0.24g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 4.47g |
| Vitamin A 26.08 |
| Vitamin C 1.42 |
| Calcium 3.12 |
| Iron 0.95 |
Nutition Label for Veal, variety meats and by-products, kidneys, raw
For 4 oz
Nutrition Facts |
| Serving Size 4 oz |
| Calories 112.27 |
| Total Fat 3.54g |
- Saturated Fat 1.09g |
- Monounsaturated Fat 0.77g |
- Polyunsaturated Fat 0.7g |
| Cholesterol 412.78mg |
| Sodium 201.85mg |
| Total Carbohydrate 0.96g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 17.87g |
| Vitamin A 104.33 |
| Vitamin C 5.67 |
| Calcium 12.47 |
| Iron 3.81 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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