Nutrition Information for Turkey and pork sausage, fresh, bulk, patty or link, cooked:
Nutition Label for Turkey and pork sausage, fresh, bulk, patty or link, cooked, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 307 |
| Total Fat 23g |
- Saturated Fat 7.95g |
- Monounsaturated Fat 9.71g |
- Polyunsaturated Fat 3.25g |
| Cholesterol 84mg |
| Sodium 878mg |
| Total Carbohydrate 0.7g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 22.7g |
| Vitamin A 0 |
| Vitamin C 1.1 |
| Calcium 32 |
| Iron 1.62 |
Nutition Label for Turkey and pork sausage, fresh, bulk, patty or link, cooked
For 1 patty, cooked
Nutrition Facts |
| Serving Size 1 patty, cooked |
| Calories 76.75 |
| Total Fat 5.75g |
- Saturated Fat 1.99g |
- Monounsaturated Fat 2.43g |
- Polyunsaturated Fat 0.81g |
| Cholesterol 21mg |
| Sodium 219.5mg |
| Total Carbohydrate 0.18g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 5.68g |
| Vitamin A 0 |
| Vitamin C 0.28 |
| Calcium 8 |
| Iron 0.41 |
Nutition Label for Turkey and pork sausage, fresh, bulk, patty or link, cooked
For 1 oz
Nutrition Facts |
| Serving Size 1 oz |
| Calories 85.96 |
| Total Fat 6.44g |
- Saturated Fat 2.23g |
- Monounsaturated Fat 2.72g |
- Polyunsaturated Fat 0.91g |
| Cholesterol 23.52mg |
| Sodium 245.84mg |
| Total Carbohydrate 0.2g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 6.36g |
| Vitamin A 0 |
| Vitamin C 0.31 |
| Calcium 8.96 |
| Iron 0.45 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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