Nutrition Information for Mollusks, scallop, mixed species, cooked, breaded and fried:
Nutition Label for Mollusks, scallop, mixed species, cooked, breaded and fried, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 215 |
| Total Fat 10.94g |
- Saturated Fat 2.66g |
- Monounsaturated Fat 4.49g |
- Polyunsaturated Fat 2.85g |
| Cholesterol 61mg |
| Sodium 464mg |
| Total Carbohydrate 10.13g |
- Dietary Fiber g |
- Sugars g |
| Protein 18.07g |
| Vitamin A 23 |
| Vitamin C 2.3 |
| Calcium 42 |
| Iron 0.82 |
Nutition Label for Mollusks, scallop, mixed species, cooked, breaded and fried
For 2 large
Nutrition Facts |
| Serving Size 2 large |
| Calories 66.65 |
| Total Fat 3.39g |
- Saturated Fat 0.82g |
- Monounsaturated Fat 1.39g |
- Polyunsaturated Fat 0.88g |
| Cholesterol 18.91mg |
| Sodium 143.84mg |
| Total Carbohydrate 3.14g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 5.6g |
| Vitamin A 7.13 |
| Vitamin C 0.71 |
| Calcium 13.02 |
| Iron 0.25 |
Nutition Label for Mollusks, scallop, mixed species, cooked, breaded and fried
For
Nutrition Facts |
| Serving Size |
| Calories 0 |
| Total Fat 0g |
- Saturated Fat 0g |
- Monounsaturated Fat 0g |
- Polyunsaturated Fat 0g |
| Cholesterol 0mg |
| Sodium 0mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 0g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 0 |
| Iron 0 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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