Nutrition Information for Pork, cured, salt pork, raw:
Nutition Label for Pork, cured, salt pork, raw, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 748 |
| Total Fat 80.5g |
- Saturated Fat 29.38g |
- Monounsaturated Fat 37.94g |
- Polyunsaturated Fat 9.4g |
| Cholesterol 86mg |
| Sodium 1424mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 5.05g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 6 |
| Iron 0.44 |
Nutition Label for Pork, cured, salt pork, raw
For 1 oz
Nutrition Facts |
| Serving Size 1 oz |
| Calories 212.06 |
| Total Fat 22.82g |
- Saturated Fat 8.33g |
- Monounsaturated Fat 10.76g |
- Polyunsaturated Fat 2.66g |
| Cholesterol 24.38mg |
| Sodium 403.7mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 1.43g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 1.7 |
| Iron 0.12 |
Nutition Label for Pork, cured, salt pork, raw
For 8 oz
Nutrition Facts |
| Serving Size 8 oz |
| Calories 1697.96 |
| Total Fat 182.74g |
- Saturated Fat 66.69g |
- Monounsaturated Fat 86.12g |
- Polyunsaturated Fat 21.34g |
| Cholesterol 195.22mg |
| Sodium 3232.48mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 11.46g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 13.62 |
| Iron 1 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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