Nutrition Information for Lamb, variety meats and by-products, kidneys, raw:
Nutition Label for Lamb, variety meats and by-products, kidneys, raw, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 97 |
| Total Fat 2.95g |
- Saturated Fat 1g |
- Monounsaturated Fat 0.63g |
- Polyunsaturated Fat 0.55g |
| Cholesterol 337mg |
| Sodium 156mg |
| Total Carbohydrate 0.82g |
- Dietary Fiber 0g |
- Sugars g |
| Protein 15.74g |
| Vitamin A 95 |
| Vitamin C 11 |
| Calcium 13 |
| Iron 6.38 |
Nutition Label for Lamb, variety meats and by-products, kidneys, raw
For 1 oz
Nutrition Facts |
| Serving Size 1 oz |
| Calories 27.5 |
| Total Fat 0.84g |
- Saturated Fat 0.28g |
- Monounsaturated Fat 0.18g |
- Polyunsaturated Fat 0.16g |
| Cholesterol 95.54mg |
| Sodium 44.23mg |
| Total Carbohydrate 0.23g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 4.46g |
| Vitamin A 26.93 |
| Vitamin C 3.12 |
| Calcium 3.69 |
| Iron 1.81 |
Nutition Label for Lamb, variety meats and by-products, kidneys, raw
For 4 oz
Nutrition Facts |
| Serving Size 4 oz |
| Calories 110 |
| Total Fat 3.35g |
- Saturated Fat 1.13g |
- Monounsaturated Fat 0.71g |
- Polyunsaturated Fat 0.62g |
| Cholesterol 382.16mg |
| Sodium 176.9mg |
| Total Carbohydrate 0.93g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 17.85g |
| Vitamin A 107.73 |
| Vitamin C 12.47 |
| Calcium 14.74 |
| Iron 7.23 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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