Nutrition Information for English muffins, whole-wheat, toasted:
Nutition Label for English muffins, whole-wheat, toasted, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 221 |
| Total Fat 2.3g |
- Saturated Fat 0.36g |
- Monounsaturated Fat 0.55g |
- Polyunsaturated Fat 0.9g |
| Cholesterol 0mg |
| Sodium 692mg |
| Total Carbohydrate 44.1g |
- Dietary Fiber 7.3g |
- Sugars 8.79g |
| Protein 9.6g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 288 |
| Iron 2.66 |
Nutition Label for English muffins, whole-wheat, toasted
For 1 oz
Nutrition Facts |
| Serving Size 1 oz |
| Calories 62.65 |
| Total Fat 0.65g |
- Saturated Fat 0.1g |
- Monounsaturated Fat 0.16g |
- Polyunsaturated Fat 0.26g |
| Cholesterol 0mg |
| Sodium 196.18mg |
| Total Carbohydrate 12.5g |
- Dietary Fiber 2.07g |
- Sugars 2.49g |
| Protein 2.72g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 81.65 |
| Iron 0.75 |
Nutition Label for English muffins, whole-wheat, toasted
For 1 muffin
Nutrition Facts |
| Serving Size 1 muffin |
| Calories 134.81 |
| Total Fat 1.4g |
- Saturated Fat 0.22g |
- Monounsaturated Fat 0.34g |
- Polyunsaturated Fat 0.55g |
| Cholesterol 0mg |
| Sodium 422.12mg |
| Total Carbohydrate 26.9g |
- Dietary Fiber 4.45g |
- Sugars 5.36g |
| Protein 5.86g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 175.68 |
| Iron 1.62 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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