Nutrition Information for Egg, whole, cooked, poached:
Nutition Label for Egg, whole, cooked, poached, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 147 |
| Total Fat 9.9g |
- Saturated Fat 3.08g |
- Monounsaturated Fat 3.79g |
- Polyunsaturated Fat 1.35g |
| Cholesterol 422mg |
| Sodium 294mg |
| Total Carbohydrate 0.76g |
- Dietary Fiber 0g |
- Sugars 0.77g |
| Protein 12.53g |
| Vitamin A 139 |
| Vitamin C 0 |
| Calcium 53 |
| Iron 1.83 |
Nutition Label for Egg, whole, cooked, poached
For 1 large
Nutrition Facts |
| Serving Size 1 large |
| Calories 73.5 |
| Total Fat 4.95g |
- Saturated Fat 1.54g |
- Monounsaturated Fat 1.9g |
- Polyunsaturated Fat 0.68g |
| Cholesterol 211mg |
| Sodium 147mg |
| Total Carbohydrate 0.38g |
- Dietary Fiber 0g |
- Sugars 0.39g |
| Protein 6.27g |
| Vitamin A 69.5 |
| Vitamin C 0 |
| Calcium 26.5 |
| Iron 0.92 |
Nutition Label for Egg, whole, cooked, poached
For
Nutrition Facts |
| Serving Size |
| Calories 0 |
| Total Fat 0g |
- Saturated Fat 0g |
- Monounsaturated Fat 0g |
- Polyunsaturated Fat 0g |
| Cholesterol 0mg |
| Sodium 0mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 0g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 0 |
| Iron 0 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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