Nutrition Information for Duck, wild, breast, meat only, raw:
Nutition Label for Duck, wild, breast, meat only, raw, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 123 |
| Total Fat 4.25g |
- Saturated Fat 1.32g |
- Monounsaturated Fat 1.21g |
- Polyunsaturated Fat 0.58g |
| Cholesterol 77mg |
| Sodium 57mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars g |
| Protein 19.85g |
| Vitamin A 16 |
| Vitamin C 6.2 |
| Calcium 3 |
| Iron 4.51 |
Nutition Label for Duck, wild, breast, meat only, raw
For 1 unit
Nutrition Facts |
| Serving Size 1 unit |
| Calories 89.79 |
| Total Fat 3.1g |
- Saturated Fat 0.96g |
- Monounsaturated Fat 0.88g |
- Polyunsaturated Fat 0.42g |
| Cholesterol 56.21mg |
| Sodium 41.61mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 14.49g |
| Vitamin A 11.68 |
| Vitamin C 4.53 |
| Calcium 2.19 |
| Iron 3.29 |
Nutition Label for Duck, wild, breast, meat only, raw
For .5 breast, bone and skin removed
Nutrition Facts |
| Serving Size .5 breast, bone and skin removed |
| Calories 102.09 |
| Total Fat 3.53g |
- Saturated Fat 1.1g |
- Monounsaturated Fat 1g |
- Polyunsaturated Fat 0.48g |
| Cholesterol 63.91mg |
| Sodium 47.31mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 16.48g |
| Vitamin A 13.28 |
| Vitamin C 5.15 |
| Calcium 2.49 |
| Iron 3.74 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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