Nutrition Information for Chicken, broilers or fryers, neck, meat and skin, raw:
Nutition Label for Chicken, broilers or fryers, neck, meat and skin, raw, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 297 |
| Total Fat 26.24g |
- Saturated Fat 7.27g |
- Monounsaturated Fat 10.55g |
- Polyunsaturated Fat 5.68g |
| Cholesterol 99mg |
| Sodium 64mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars g |
| Protein 14.07g |
| Vitamin A 65 |
| Vitamin C 0 |
| Calcium 18 |
| Iron 1.9 |
Nutition Label for Chicken, broilers or fryers, neck, meat and skin, raw
For 1 unit
Nutrition Facts |
| Serving Size 1 unit |
| Calories 44.55 |
| Total Fat 3.94g |
- Saturated Fat 1.09g |
- Monounsaturated Fat 1.58g |
- Polyunsaturated Fat 0.85g |
| Cholesterol 14.85mg |
| Sodium 9.6mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 2.11g |
| Vitamin A 9.75 |
| Vitamin C 0 |
| Calcium 2.7 |
| Iron 0.29 |
Nutition Label for Chicken, broilers or fryers, neck, meat and skin, raw
For 1 neck, bone removed
Nutrition Facts |
| Serving Size 1 neck, bone removed |
| Calories 148.5 |
| Total Fat 13.12g |
- Saturated Fat 3.64g |
- Monounsaturated Fat 5.28g |
- Polyunsaturated Fat 2.84g |
| Cholesterol 49.5mg |
| Sodium 32mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 7.04g |
| Vitamin A 32.5 |
| Vitamin C 0 |
| Calcium 9 |
| Iron 0.95 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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