Nutrition Information for Chicken, broilers or fryers, meat and skin and giblets and neck, stewed:
Nutition Label for Chicken, broilers or fryers, meat and skin and giblets and neck, stewed, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 216 |
| Total Fat 12.37g |
- Saturated Fat 3.45g |
- Monounsaturated Fat 4.82g |
- Polyunsaturated Fat 2.7g |
| Cholesterol 97mg |
| Sodium 66mg |
| Total Carbohydrate 0.06g |
- Dietary Fiber 0g |
- Sugars g |
| Protein 24.49g |
| Vitamin A 174 |
| Vitamin C 0.5 |
| Calcium 14 |
| Iron 1.53 |
Nutition Label for Chicken, broilers or fryers, meat and skin and giblets and neck, stewed
For 1 chicken
Nutrition Facts |
| Serving Size 1 chicken |
| Calories 1622.16 |
| Total Fat 92.9g |
- Saturated Fat 25.91g |
- Monounsaturated Fat 36.2g |
- Polyunsaturated Fat 20.28g |
| Cholesterol 728.47mg |
| Sodium 495.66mg |
| Total Carbohydrate 0.45g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 183.92g |
| Vitamin A 1306.74 |
| Vitamin C 3.76 |
| Calcium 105.14 |
| Iron 11.49 |
Nutition Label for Chicken, broilers or fryers, meat and skin and giblets and neck, stewed
For 1 unit
Nutrition Facts |
| Serving Size 1 unit |
| Calories 486 |
| Total Fat 27.83g |
- Saturated Fat 7.76g |
- Monounsaturated Fat 10.85g |
- Polyunsaturated Fat 6.08g |
| Cholesterol 218.25mg |
| Sodium 148.5mg |
| Total Carbohydrate 0.14g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 55.1g |
| Vitamin A 391.5 |
| Vitamin C 1.13 |
| Calcium 31.5 |
| Iron 3.44 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
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