Nutrition Information for Cereals ready-to-eat, GENERAL MILLS, COOKIE CRISP:
Nutition Label for Cereals ready-to-eat, GENERAL MILLS, COOKIE CRISP, 100 grams.
Nutrition Facts |
| Serving Size 100 grams |
| Calories 389 |
| Total Fat 3g |
- Saturated Fat 0.6g |
- Monounsaturated Fat 1.47g |
- Polyunsaturated Fat 0.68g |
| Cholesterol 0mg |
| Sodium 594mg |
| Total Carbohydrate 88g |
- Dietary Fiber 1.5g |
- Sugars 42g |
| Protein 4g |
| Vitamin A 501 |
| Vitamin C 20 |
| Calcium 333 |
| Iron 15 |
Nutition Label for Cereals ready-to-eat, GENERAL MILLS, COOKIE CRISP
For 1 cup
Nutrition Facts |
| Serving Size 1 cup |
| Calories 116.7 |
| Total Fat 0.9g |
- Saturated Fat 0.18g |
- Monounsaturated Fat 0.44g |
- Polyunsaturated Fat 0.2g |
| Cholesterol 0mg |
| Sodium 178.2mg |
| Total Carbohydrate 26.4g |
- Dietary Fiber 0.45g |
- Sugars 12.6g |
| Protein 1.2g |
| Vitamin A 150.3 |
| Vitamin C 6 |
| Calcium 99.9 |
| Iron 4.5 |
Nutition Label for Cereals ready-to-eat, GENERAL MILLS, COOKIE CRISP
For
Nutrition Facts |
| Serving Size |
| Calories 0 |
| Total Fat 0g |
- Saturated Fat 0g |
- Monounsaturated Fat 0g |
- Polyunsaturated Fat 0g |
| Cholesterol 0mg |
| Sodium 0mg |
| Total Carbohydrate 0g |
- Dietary Fiber 0g |
- Sugars 0g |
| Protein 0g |
| Vitamin A 0 |
| Vitamin C 0 |
| Calcium 0 |
| Iron 0 |
Nutritional information provided by the USDA Nutrient Database for Standard Reference
|
